r Mama Cat’s Food Emporium had their ribbon cutting on July 18. This food truck is family owned and makes everything from scratch. Twelve people were at the ribbon cutting.
After preparing and building up for three months, the food truck opened in May of this year. All of the employees are family, and the truck is owned by Benjamin Vasquez. Their specialty is American and Mexican cuisine.
Mama Cat’s Food Emporium is based out of Payson and will specifically cater to the people of Utah County. Their goal is to provide a delicious and local alternative to major food chains. We are pleased to welcome this newest addition to the street food trend.